Master your cooking skills with Italian-inspired pasta and pizza workshops. After being introduced to the event and after a short demonstration by the chef, guests take place at their workstations and get their hands deep in some dough to begin the pasta and pizza making challenge.

Shapes, colours and understanding the different types of pasta will be the main objective for the guests. It’s not as easy as it looks! The final pasta shapes created by each team will be judged by the chef.

Then it’s time to roll your sleeves up for some serious pizza making. Along with learning the art of dough making, topping and cooking a perfect pizza, you will also try your hand at pizza dough tossing tricks.